Monday, April 14, 2008

Veggie <b>Frittata</b> and Baked Potato Wedges

You can use any veggies you have on hand. I used red bell pepper, red onion, rosemary and basil and topped it with avocados. But you can use anything you have in the fridge. Veggie Frittata Olive oil ¼ red onion, diced ...

Source: http://rookie-cookie.blogspot.com/2008/04/veggie-frittata-and-baked-potato-wedges.html

No comments: