Saturday, February 28, 2009

Roasted Tomato-Pasta <b>Frittata</b> With Parmesan Toast Recipe <b>...</b>

A recipe for Roasted Tomato-Pasta Frittata With Parmesan Toast containing garlic -- halved (1-1/2-ounce size) Italian bread grated Parmesan cheese tomatoes -- cut into 1/2-inch-thick slices grated Parmesan cheese salt hot sauce egg ...

Source: http://www.cdkitchen.com/recipes/recs/259/Roasted-Tomato-Pasta-Frittata-122354.shtml

Friday, February 27, 2009

One-Pot Wednesdays: Egg <b>Frittata</b>: Food &amp; Party Daily Buzz - CafeMom

Food & Party Buzz features advice, recipes, and restaurant info to help moms feed their families and entertain. CafeMom Daily Buzz, discover the best of what moms are talking about on CafeMom and around the Web.

Source: http://www.cafemom.com/dailybuzz/food_party/3075/One_Pot_Wednesdays_Egg_Frittata

Wednesday, February 25, 2009

<b>Frittata</b> Lorraine Recipe by - CHOW

One part open-faced ham-and-cheese omelet and two parts crustless quiche Lorraine, this frittata combines Canadian bacon with sautéed shallots, Gruyère cheese, and a bit of thyme for a dish that’s just as appropriate for breakfast as it ...

Source: http://www.chow.com/recipes/14333

Tuesday, February 24, 2009

Mixed Mushroom, Bacon And Herb <b>Frittata</b> Recipe - Taste.com.au

Mixed mushroom, bacon and herb frittata recipe - Heat an oven grill until hot. Heat a little olive oil in a medium non-stick frying pan over medium-low heat. Add the mushrooms and bacon and cook for 5 minutes or until...

Source: http://www.taste.com.au/recipes/20709/mixed+mushroom+bacon+and+herb+frittata

Monday, February 23, 2009

Sausage, broccolini and pasta <b>frittata</b> - Recipes - Times-Picayune <b>...</b>

Remove from oven and let the frittata cool to room temperature in the skillet (it will fall as it cools). Place a plate on top of the skillet, carefully flip skillet over, and lift it off. Slice into wedges and serve with marinara sauce ...

Source: http://blog.nola.com/recipes/2009/02/sausage_broccolini_and_pasta_f.html

Friday, February 20, 2009

Leek <b>frittata</b> - Recipes - Times-Picayune - NOLA.com

Marcelle's fondness for leeks includes this leek frittata with goat cheese she found years ago in "The Silver Palate Good Times Cookbook" and adapted. Makes 6 appetizer portions or 4 main-course servings ...

Source: http://blog.nola.com/recipes/2009/02/leek_frittata.html

Thursday, February 19, 2009

Spinach Feta <b>Frittata</b> | Let&#39;s Go! Southwest

Courtesy: www.ebonyjet.com Ingredients 1/2 cup frozen chopped spinach, thawed 8 large eggs 1/3 cup crumbled feta cheese 1/4 cup chopped onion Salt and pepper to taste.

Source: http://www.letsgosouthwest.com/spinach-feta-frittata

Wednesday, February 18, 2009

<b>Frittata</b> di Maccheroni « Italicious

There are few things that are more Neapolitan than a Frittata di Maccheroni, maybe Pulcinella, but this is a dish that defines a culture. Using leftover pasta, mixing it with eggs and frying it up into a frittata, not letting a thing go ...

Source: http://italicious.wordpress.com/2009/02/14/frittata-di-maccheroni/

Tuesday, February 17, 2009

~ The Purple Foodie ~: Asparagus, Mint and Mushroom <b>Frittata</b>

What I really loved about the Frittata was how flavourful it was. Even when I took some leftover for lunch to work, I was hit by the aroma of the asparagus as opposed to an eggy smell that is quite expected. ...

Source: http://purplefoodie.com/2009/02/asparagus-mint-and-mushroom-frittata.html

Friday, February 6, 2009

KUSINA NI GAGIERS: <b>FRITTATA</b>

FRITTATA. This is one of my favorite vegetable recipe. I got this recipe from What's Cooking and I tried it last December when my hubby's friend visited us and had dinner at home. This is one way of enjoying eggs anytime ...

Source: http://www.gagiers-recipe.info/2009/01/frittata.html

Thursday, February 5, 2009

Wednesday, February 4, 2009

Heart Homecooked - The home cooking and recipes blog: Sausage <b>Frittata</b>

Once you feel confident enough to turn (you can put a large plate on top of your pan then flip the pan - then slide the frittata back into the pan. Be careful please.), add some ricotta on top and turn. ...

Source: http://www.hearthomecooked.com/2009/01/sausage-frittata.html

Tuesday, February 3, 2009

THE PITTER PATTER OF LOSING POUNDS . . . . . . (Diet Blog <b>...</b>

Zucchini Frittata. 5 Eggs; Salt and Pepper to Taste; 1 Tsp. Dried Basil; 1 Tsp. Dried Oregano; 1 Cup Cottage Cheese; 5 Tbs. Grated Parmesan Cheese; 2 Tbs. Olive Oil; 1 Large Tomato, Chopped; 1 Medium Zucchini, Washed, ...

Source: http://pitterpatteroflosingpounds.blogspot.com/2009/01/zucchini-frittata.html